Dimadu: Juni 2015

KOMPOSISI

Madu
Nilai nutrisi per 100 g (3.5 oz)
Energi	1,272 kJ (304 kcal)
Karbohidrat	78.4 g
- Gula	78.12 g
- Serat pangan	0.2 g
Lemak	0 g
Protein	0.3 g
Air	21.10 g
Riboflavin (Vit. B₂)	0.038 mg (3%)
Niacin (Vit. B₃)	0.121 mg (1%)
Asam Pantothenat (B₅)	0.068 mg (1%)
Vitamin B₆	0.024 mg (2%)
Folat (Vit. B₉)	2 μg (1%)
Vitamin C	0.5 mg (1%)
Kalsium	mg (1%)
Besi	0.42 mg (3%)
Magnesium	2 mg (1%)
Fosfor	4 mg (1%)
Kalium	52 mg (1%)
Natrium	4 mg (0%)
Seng	0.22 mg (2%)